Organix porridge with fruity compote

Porridge with fruity compote

Porridge with fruity compote  With thanks to Organix A thoroughly fruity breakfast that the whole family can enjoy. Make sure you purée or mash the porridge and compote to the right texture for your little one. For little ones over 6 months this recipe can be served with a dollop of full-fat yoghurt for a…

AK eggs

Boiled egg with broccoli and cheese soldiers

Boiled egg with broccoli and cheese soldiers With thanks to Annabel Karmel   Here’s the perfect quick-fix lunch. It’s a fresh take on a boiled egg and soldiers. MAKES: 1 BOILED EGG WITH BROCCOLI AND CHEESE SOLDIERS Ingredients 1 slice of white bread  1-2 tsp cream cheese  15g Gruyere cheese, grated  3 small stems of…

Broad beans and cream cheese on toast

Broad beans and cream cheese on toast

Broad beans and cream cheese on toast recipe With thanks to Sally Hall, author of Plant Based Baby This recipe for broad beans and cream cheese on toast makes a great and delicious lunch that has a good mix of vitamins, some fibre, protein and carbs for energy and can be made for different stages of weaning.…

Banana and blueberry muffins

Banana and blueberry muffins

Banana and blueberry muffins recipe With thanks to Charlotte Stirling-Reed in partnership with AVEENO® Baby  These gorgeous banana and blueberry muffins are bursting with flavour. Ingredients 1 ripe banana, mashed       75mls olive oil       ½ teaspoon vanilla extract       ½ teaspoon white wine vinegar       100mls…

Egg brunch muffins

Egg Brunch Muffins (V)

Egg Brunch Muffins recipe With thanks to British Lion Eggs in association with Annabel Karmel These brunch muffins are delicious at any time. Makes: 8   Suitable for: 7+ months Prep time: 10 minutes Cook time: 35 minutes  Ingredients: 6 small new potatoes, diced 4 British Lion eggs 3 tbsp milk ½ red pepper, deseeded and…

Eggs and soldiers

Dippy Eggs with Sweet Potato Soldiers (V)

Dippy eggs with sweet potato soldiers recipe With thanks to British Lion Eggs in association with Annabel Karmel Stand to attention! This recipe for dippy eggs with sweet potato soldiers is both fun and nutritious   Serves: 2   Suitable for: 8+ months Prep time: 5 minutes Cook time: 25 minutes  Ingredients: 1 large sweet potato…

Dip dip chickpea and carrot pancakes

Dip Dip Chickpea and Carrot Pancakes (V)

Dip dip chickpea and carrot pancakes recipe With thanks to British Lion Eggs in association with Annabel Karmel Don’t wait for pancake day to enjoy these scrummy, nutritious pancakes with dippy eggs.   Serves: 2 (makes 6)   Suitable for: 8+ months Prep time: 10 minutes Cook time: 20 minutes  Ingredients: 30g chickpeas  30g carrot, peeled and…

Bowl of mash

Spinach, potato, carrot and cheddar mash

Spinach, potato, carrot and cheddar mash recipe With thanks to Annabel Karmel   This super mash recipe is made from all things good – spinach, potato, carrot and cheddar. Who could ask for more?   MAKES: 4 PORTIONS  Ingredients 350g potatoes, diced 200g carrots, diced 25g Cheddar cheese, grated 50g spinach 2 tbsp milk 1…

HF_Carbonara

Annabel Karmel’s Baby Chicken and Pea Carbonara

Suitable for 9 months onwards Prep time: 5 minutes Cook time: 10 minutes Ingredients: 50g small pasta shapes 25g peas 2 tablespoons of full fat milk 1 medium British Lion egg yolk 15g Parmesan cheese, grated 25g cooked chicken, diced 15g ripe avocado, diced Method: Cook the pasta in boiling water according to the packet…

beefragu

Piccolo’s Sweet Potato Beef Ragu (made with a carrot sauce)

This beef stew is made using a rich sweet potato and carrot sauce and slow cooked beef. Perfect for all the family, make double portions to feed a family of four. This also freezes brilliantly. Tip: The longer you cook this dish, the more the flavour will intensify and you will get a more tender…

Mummy's Favourite Fish Pie

Annabel Karmel’s Mini Fish Pies

Suitable from 9 months   Oily fish like salmon is packed full of omega-3 which is vital for your child’s brain development. Serve in individual ramekins or bowls – children love the idea of having their own special individual meal.   Prep: 20 minutes Cook: 25 minutes Makes: 6 small fish pies Suitable for freezing…

IMG_4796

Create Your Own – Porridge Cakes by Lee Bishop, mum of two

Ingredients: 450g  porridge oats 570ml whole fat milk   Optional Items: Frozen raspberries Pinch of cinnamon Grated Apple Raisins Mashed Banana Any fruit puree (just don’t add too much to make the mixture too wet)   Method: Pre-heat the oven to 180* Mix the oats and milk and ensure all the oats are well covered.…

Ratatouille weaning week recipe

Ratatouille by Nanny Joyce from the Grandparent Hub

Ingredients Dash of olive oil Half an onion Small courgette 1 small pepper Half tin of chopped tomatoes   Method Fry off the onion in the olive oil until it’s tender Cut up the vegetables into small chunks and remove any seeds Pop these into a pan and cook for 5 mins Then add the…

Easy One Pot Chicken

Easy One Pot Chicken – By Leading Children’s Cookery Author Annabel Karmel

Chicken is great as it’s so versatile, plus it is also packed with protein and vitamin B12 to help babies grow.  As with this recipe, you can combine it with sweet root vegetables, such as carrot or sweet potato to give it a smooth texture, or add fruit such as apple to give it a…

Loading blog posts...